Chicken has many varieties to eat, from fried, stewed, marinated… and here I am looking for new recipes to eat breasts, that are not simply grilled, flavorless and dry… The truth is that this way of eating eating them is not bad, they are juicy and have a different flavor. Here is the recipe in case you want to try it.
INGREDIENTS
- 500g Chicken breast
- 1 tsp Salt
- 1 tsp paprika
- 2tbsp Oil
- 1 tbsp Soy Sauce
- 2 tbsp Honey
- 1 tbsp Mustard
DIRECTIONS
- Put the chicken breasts in a container and add all the ingredients.
- Mix well so that all the flavors reach the chicken and let it marinate in the refrigerator for a minimum of half an hour.
- Take it out of the refrigerator after marinating and fry it in a frying pan over medium-high heat with a little oil until golden brown or to our liking.
- Ready to eat and taste.
INSTAGRAM DISCUSSIONS
Marinated chicken breast
Course: MainCuisine: Other world cuisineDifficulty: EasyIngredients
500g Chicken breast
1 tsp Salt
1 tsp paprika
2tbsp Oil
1 tbsp Soy Sauce
2 tbsp Honey
1 tbsp Mustard
Directions
- Put the chicken breasts in a container and add all the ingredients.
- Mix well so that all the flavors reach the chicken and let it marinate in the refrigerator for a minimum of half an hour.
- Take it out of the refrigerator after marinating and fry it in a frying pan over medium-high heat with a little oil until golden brown or to our liking.
- Ready to eat and taste.
